Genuine Italian Pizzeria

Made with passion and age-old traditions since 1985

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Our pies are expertly cooked in a classic wood-burning oven for that real taste.

For our pizza creations, we only choose the finest ingredients sourced locally.

Recognized as the city's Best Pizzeria for five years running.

Pizza Facts

15,000+

Pizzas Prepared Each Month

Diverse Pizza Flavors

97%

Client Satisfaction Rate

Culinary Honors Received

Originated with a family's heritage recipes from Naples and a single oven.

Moved to a bigger location and introduced genuine wood ovens.

Garnered our initial Top Pizza in Town title and debuted our unique dough blend.

Marked three decades by adding gourmet and specialty pizzas to our menu.

Upholding our commitment to quality, we're integrating environmentally-friendly methods.

Learn about the art our chefs employ to produce that signature texture that’s both tender and crisp.

Find out what the most favoured and pioneering toppings are this year.

Find out which juices can elevate your pizza dining experience.

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